COOKING TOPSIDE OF BEEF : COOKING TOPSIDE

Cooking Topside Of Beef : Cooking Schools In Pretoria : Cooking With Mince

Cooking Topside Of Beef

cooking

the act of preparing something (as food) by the application of heat; “cooking can be a great art”; “people are needed who have experience in cookery”; “he left the preparation of meals to his wife”
The practice or skill of preparing food
Food that has been prepared in a particular way
(cook) someone who cooks food
The process of preparing food by heating it
(cook) prepare a hot meal; “My husband doesn’t cook”

topside

Topside is a fictional character from the toyline, comic books and cartoon series.
The upper part of a ship’s side, above the waterline
Topside is a variation on soul based tricks done in the sport of Aggressive Inline Skating.
(usually plural) weather deck; the part of a ship’s hull that is above the waterline

beef

gripe: complain; “What was he hollering about?”
meat from an adult domestic bovine
The flesh of a cow, bull, or ox, used as food
A cow, bull, or ox fattened for its meat
Flesh or muscle, typically when well developed
cattle that are reared for their meat

Fersk Suppe – the main course

February 8th 2009

Fersk Suppe – a traditional Norwegian dish in which a topside joint of beef is boiled with white cabbage, celeriac, carrots and leeks. First the liquid is served with some of the vegetables as a soup. Then the meat is dished up, with more of the vegetables, boiled potatoes and a sweet and sour white onion sauce.

My mum is terminally ill with Motor Neurone Decease, and has now got to the stage that she should only be eating soft foods (she struggles with her swallowing). It is becoming more and more of a challenge to cook for them. Lots of sauce, overcooked vegetables and meat that falls apart works for her.

Fersk Suppe – the soup

February 8th 2009

Fersk Suppe – a traditional Norwegian dish in which a topside joint of beef is boiled with white cabbage, celeriac, carrots and leeks. First the liquid is served with some of the vegetables as a soup. Then the meat is dished up, with more of the vegetables, boiled potatoes and a sweet and sour white onion sauce.

My mum is terminally ill with Motor Neurone Decease, and has now got to the stage that she should only be eating soft foods as she struggles to swallow. It is becoming more and more of a challenge to cook for them.